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  • April 19, 2018

At Home with Rebecka

A culinary journey of comfort and style!

Entrees

Smoked BBQ Bacon BOMBS

February 11, 2018

Smoked BBQ Bacon BOMBS

Smoked BBQ Bacon Bombs wrapped in Kountry Boy’s Hickory Smoked Bacon, slathered in Saucy Mama’s Honey Barbecue Wing Sauce, and smoked to perfection in the Le Grande Oyster Bed Tray on my Traeger Wood Pellet Grill.  The is one deliciously GRANDE meal.  As part of my prize package for winning the 2017 Bacon World Food Championships I…

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Filed Under: At Home with Rebecka, BACON, Dinner, Entrees Tagged With: #BaconWorldFoodChampion, BACON, Bacon Recipe, BBQ, BBQ Bacon BOMBS, Beef, Kountry Boy's Sausage, Saucy Mama, Sponsors, The Oyster Bed, Traeger Grill

Fried Chicken Livers with Sriracha Aioli

January 5, 2018

Fried Chicken Livers with Sriracha Aioli

Fried Chicken Livers with Sriracha Aioli While cold weather grips most of our Nation this week and temps in Houston dip below freezing I can’t help but crave some of my Southern-fried favorite recipes. Chicken liver is easier to come by here in the Houston metro area so today I’m getting my TEXAS on and…

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Filed Under: At Home with Rebecka, Condiments, Entrees, Fried Foods Tagged With: At Home with Rebecka Recipes, Chicken Livers, Fried Chicken Liver Recipe, Fried Foods, Repost, Sriracha aioli

Pork and Peppers UDON Soup with Sesame Rice Sticks

December 6, 2017

Pork and Peppers UDON Soup with Sesame Rice Sticks

Pork and Peppers UDON Soup with Sesame Rice Sticks Here’s my first entry for the Fortune Noodle Company Soup Contest 2017 – Pork and Peppers UDON Soup with Sesame Rice Sticks. East meets West in this hearty soup recipe with inspiration from of one of my favorite American classics, stuffed pepper soup. Married to Eastern…

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Filed Under: At Home with Rebecka, Cooking Contest, Dinner, Entrees, Lunch, Soup Tagged With: #Fortune #ChefYaki, Contest, Fortune Noodle Soup Contest 2017, Fortune Noodles, Pork and Pepper Soup Recipe, Pork and Peppers UDON Soup with Sesame Rice Sticks, Soup Recipe

Grilled Alaskan Pollock Fillets – CFE International Salt Fish Blogger Recipe Challenge 2017

March 26, 2017

Grilled Alaskan Pollock Fillets – CFE International Salt Fish Blogger Recipe Challenge 2017

Alaskan pollock fillets with grilled romaine salad is a delicious, healthy, and easy grilled fish dinner. The perfect summer grilling recipe! CFE International Salt Fish Recipe Challenge 2017 BacalaRico Alaskan Pollock Fillets with Grilled Romaine Lettuce, Tomatoes, Tarragon-Dill Buttermilk Dressing, and Blue Cheese Crumbles This summer fresh fish dish is grilled to perfection utilizing my hybrid…

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Filed Under: At Home with Rebecka, Cooking Contest, Dinner, Entrees, Lunch, Seafood, Side Dishes Tagged With: #BacalaRico, #Cristobal #IslaBrisa #BacalaRico #BuenaVentura, BacalaRico Pollock Fillets with Grilled Romaine Lettuce, CFE International Salt Fish Blogger Recipe Challenge 2017, Tarragon-Dill Buttermilk Dressing and Blue Cheese Crumbles, Tomatoes

Black Sesame Pork Fried Rice – EASY RECIPE

March 7, 2017

Black Sesame Pork Fried Rice – EASY RECIPE

Black Sesame Pork Fried Rice is made easy when using leftover cooked pork chops or chicken and store bought stir-fry sauce and rice. This is my go-to Asian recipe when I’m in a hurry to get dinner on the table. Your family will love that this easy dinner recipe. It looks and tastes like a…

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Filed Under: Asian Foods, At Home with Rebecka, Dinner, Eggs, Entrees, Leftover Recipes Tagged With: Asian Cuisine, Black Sesame Seeds, EASY Leftover Recipes, Fried Rice Recipe, Fried Rice with Black Sesame Pork, Leftover Recipes, Stir Fried Rice Recipe

Egg Foo Yung Recipe

February 27, 2017

Egg Foo Yung Recipe

Egg Foo Yung is a classic and somewhat retro Chinese comfort food dish. This easy Asian recipe can be enjoyed for breakfast, lunch, or dinner.    Egg foo Yung is one of my favorite comfort foods and a dish my mother made regularly when I was growing up. I get cravings for this savory meal and because of…

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Filed Under: Asian Foods, At Home with Rebecka, Breakfast, Eggs, Entrees Tagged With: Asian Recipe, Brussel Sprouts Recipe, Easy Asian Recipes, Egg Fu Yung Recipe, Happy Eggs

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Contact Me

Houston Texas
rebeckasevans@gmail.com

Come On In and Kiss The Cook

Rebecka Evans is an award-winning home cook and food blogger, and an avid food and nature photographer. 
photographer. Rebecka lives in Texas and is happily married to her sweet husband Blake. Blessed with five children, this proud “Papa and Gamma” also have four beautiful grand-girls, and one grand baby boy.

Rebecka began entering food competition at the age of twenty-five and began her food blogging journey over six years ago and is the proud Owner of At Home with Rebecka.com.

Years of commitment to the art of recipe creation and food competition has recently paid off with a very big win. Rebecka won the Food Network’s Clash of the Grandmas “Home Sweet Grandma” taking home her largest cash prize to date, $10 Grand!

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Top Posts & Pages

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FTC Disclaimer:Some posts may contain affiliate links and/or links to outside sites. By clicking on an affiliate link it is at NO cost to you. Review posts are my own opinions and I am not paid to review the products unless I state otherwise. I only recommend products that I feel are good for my readers. Giveaways on this blog are under the discretion of the host of the giveaway and I am not responsible for shipping unless notified in the post itself. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising. See Disclaimer for FTC guidelines and regulations.
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