Easy to prepare as a healthy snack and the perfect finger food for our grand daughter’s tiny hands.
Filled with loads of protein and live cultures to aid digestion, Amber loved them!
1-2 containers of your favorite flavor yogurt
spoon yogurt into a sandwich bag, cut a small hole into one end of bag and pipe small dots onto parchment lined cookie sheet (after preparing the dots, I found that the parchment is not necessary)
freeze for 1 hour, transfer to a zip top sandwich bag and store in the freezer