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California Rice Oil Company, Rice Bran Oil~Product Review~Fried Sweet Potato Crisps

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Course: Deep Fried Sweet Potato Crisps
Cuisine: Side Dish
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 6
Author: Rebecka Evans Owner At Home with Rebecka

Ingredients

  • •3-4 Cups California Rice Oil Company Rice Bran Oil
  • •4 large sweet potatoes
  • •season salt or sea salt to taste

Instructions

  • •Using a large cast iron skillet heat 3 cups of oil on medium high heat
  • •Thinly slice sweet potatoes using a mandolin or very sharp knife
  • •Using a kitchen thermometer, test hot oil. Oil is ready when it reaches 490°
  • •In small batches, cook potatoes until golden brown, turning often
  • •drain on a paper towel
  • •Sweet Potato Crisps can be kept warm in a 200 degree oven until ready to serve
  • •Salt right before serving
  • Serve with homemade Aioli made with Rice Bran Oil for dipping