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Easy Strawberry Margarita on the Rocks

May 19, 2014 by athomewithrebecka Leave a Comment

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Strawberry Margarita

A strawberry margarita on the rocks

...the perfect summer cocktail!

There's nothing more refreshing than a margarita after a long hot day. I especially love them with fresh strawberries. Strawberry margaritas are the perfect accompaniment served with a big bowl of chips and salsa, enchiladas, fajitas, or Mexican street tacos.

This easy strawberry margarita recipe is perfect for Cinco de Mayo or anytime you need a refreshing fruit cocktail.

Strawberry Margarita

Easy Strawberry Margarita Recipe

Rebecka
The easiest recipe for a quick afternoon refreshment; Strawberry Margarita
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Prep Time 10 minutes mins
Total Time 5 minutes mins
Course Cocktail
Cuisine Mexican
Servings 2

Ingredients
  

  • 2 cups of your favorite brand margarita mix I use the Costco brand, it's yummy
  • 4 ounces tequila
  • 2 cups quartered strawberries
  • 1 cup sugar
  • ½ juice from one lemon or lime
  • ¼ cup pink sea salt

Instructions
 

  • Quarter cleaned strawberries

Macerated strawberries

  • Add sugar and lemon, stir to combine, rest 5 minutes at room temperature
  • Place pink salt in a shallow dish
  • Wet rim of highball glass with lemon/lime wedge, dip in salt to coat glass rim
  • Fill glass with ice
  • Fill a cocktail shaker with 2 tablespoons macerated strawberry mixture, 2 ounces of tequila, then fill with shaker ice, pour margarita mix over ice leaving ¼ headspace, cover and shake ingredients until well mixed
  • Pour margarita over ice, serve
  • Repeat process for second drink
Keyword Cocktails
Tried this recipe?Mention @athomewithrebecka or tag #athomewithrebecka!
Strawberry Margarita

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Hi, I'm Rebecka, living my best life in Denver, Colorado with my darling husband Blake. I’m a mother to five children, Gam Gam to seven priceless grandchildren, and doggie mommy to two fur babies. My most notable wins are Food Network’s, Clash of the Grandmas, and the title of BACON World Champion.

More about me →

Rebecka Evans-Freelance Writer at FYI50+ Magazine

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