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Tarragon Chicken Salad Sandwiches

July 1, 2022 by athomewithrebecka Leave a Comment

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Tarragon Chicken Salad Sandwiches

Fast and Easy

Fast and easy Tarragon Chicken Salad Sandwiches are on the table in no time using a store-bought whole rotisserie chicken, mayonnaise, dried tarragon, and a few kitchen spices. Serve the fragrant chicken salad on fresh croissant rolls with a side of juicy grapes and hibiscus iced tea for the perfect hot weather lunch or dinner. 

Versatility

I love the versatility of chicken salad. It's simple to make, can be made ahead, and make it your own with add-ins such as almonds, walnuts, or any combination of dried fruits like cranberries, or apricots. One of my favorite versions is made with drained mandarin oranges, and slivered almonds and served in a pita.

Low Carb Version

For the ultimate low carb version, serve tarragon chicken salad over a fresh bed of garden greens, or even inside a sliced avocado.

Tarragon Chicken Salad Sandwiches
tarragon Chicken Salad

Tarragon Chicken Salad Sandwiches

athomewithrebecka
Fast and easy Tarragon Chicken Salad Sandwiches are on the table in no time using a store-bought whole rotisserie chicken, mayonnaise, dried tarragon, and a few kitchen spices. Serve the fragrant chicken salad on fresh croissant rolls with a side of juicy grapes and hibiscus iced tea for the perfect hot weather lunch or dinner.
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Prep Time 10 mins
Course Brunch, Main Course, Salad, Sandwich
Cuisine French/American
Servings 4

Ingredients
  

  • 1 whole rotisserie chicken, skinned, boned and chopped into bite size pieces
  • 1 cup mayonnaise
  • 1 ½ Tablespoons dried tarragon
  • 1 Tablespoon chopped celery
  • 1 Tablespoon chopped green onion, white and green parts
  • 1 Tablespoon flat-leaf parsley, fine chopped
  • ¼ teaspoon salt and pepper
  • 4 croissant rolls, sliced

Instructions
 

  • Remove skin from chicken. Pull all white and dark meat from bones and chop. Discard skin and bones or reserve them to make chicken stock.
  • In a large mixing bowl, combine all the ingredients. Stir until they are well combined.
  • Fill croissant rolls with chicken salad
    Serve with grapes and hibiscus iced tea

Notes

When using dried tarragon it's best to refrigerate the chicken salad for 3 hours before serving or overnight in an airtight container. This allows the tarragon flavor to "bloom" and become more fragrant. ENJOY!
Keyword Easy Recipe, No Cook Recipe, Sandwiches, Tarragon Chicken Salad
Tried this recipe?Mention @athomewithrebecka or tag #athomewithrebecka!

FYI50+ MAGAZINE

This post is featured in the incredibly informative publication, fyi50+ Magazine a Senior Life Magazine committed to inspiring, informing, and entertaining the 50+ audience. To read my monthly recipe article(s), subscribe to the online magazine, or order the hard copy version, visit this LINK.

Tarragon Chicken Salad Sandwiches
Tarragon Chicken Salad Sandwiches

ENJOY

Tarragon Chicken Salad Sandwiches
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Hi, I'm Rebecka, living my best life in Denver, Colorado with my darling husband Blake. I’m a mother to five children, Gam Gam to seven priceless grandchildren, and doggie mommy to two fur babies. My most notable wins are Food Network’s, Clash of the Grandmas, and the title of BACON World Champion.

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Rebecka Evans-Freelance Writer at FYI50+ Magazine

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