Rebecka Evans is an award-winning home cook and food blogger, and an avid food and nature photographer. Rebecka lives in Texas and is happily married to her sweet husband Blake. Blessed with five children, this proud “Papa and Gamma” also have four beautiful grand-girls, and one grand baby boy.
Rebecka began entering food competition at the age of twenty-five and began her food blogging journey over six years ago and is the proud Owner of At Home with Rebecka.com.
Years of commitment to the art of recipe creation and food competition has recently paid off with a very big win. Rebecka won the Food Network’s Clash of the Grandmas “Home Sweet Grandma” taking home her largest cash prize to date, $10 Grand!
Rebecka is the proud winner of the Gilroy Garlic Recipe Cook-Off, winning 1st Place at Gilroy Garlic Festival 2016 with her Garlic Goat Cheese and Bacon Soufflés. Total cash prize $5000.00 and the coveted Gilroy Garlic Crown!
Rebecka holds the title of 4th Place Bacon World Food Championship 2015 and is the First Place winner of the 2015 World Food Championships Blogger Summit “Food Fight Write!” Total cash prizes equaling $3000.00
Rebecka teaches interactive cooking classes for private events, and was recently featured as a guest speaker at the San Francisco Flower and Garden show 2015, “MAKING HEIRLOOM JAMS WITH GARDEN PETALS.” She is also in the process of publishing her first cookbook, showcasing some of her favorite edible canned petals, jams, jellies, salsa and pickle recipes.
Rebecka is a trained classical vocalist and loves singing opera. She has performed in many professional productions in her lifetime.
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Music, Food and Family. It’s what makes my heart sing!