Healthy Solutions Spice Blends Recipe Challenge 2016-Hawaiian Seared Albacore Poke

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  Season Tuna with 1 teaspoon olive oil, and pepper
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  In a medium bowl combine, garlic, green onion, ginger, celery, and cucumber. Too to combine
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  In a small bowl, combine 1 tablespoon Healthy Solutions Sesame Ginger Tuna Spice Blend with 1 teaspoon toasted sesame oil. Set aside
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  In another small bowl combine black sesame seeds with remaining packet Sesame Ginger Tuna Blend. Set aside

For the Wasabi Cream

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  Whisk ½ cups sour cream, 1 tablespoon milk, 1 teaspoon fresh lemon juice, 4 tablespoons wasabi paste or powder
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  Pour into squeeze bottle and set aside until ready to use
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  In a large skillet, heat ¼ cup olive oil, fry dumpling/wonton wraps until golden brown. drain on paper towel
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  In another large skillet, heat 2 teaspoons sesame oil
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  Sear seasoned tuna 20 seconds each side, remove pan from heat and rest tuna
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  Preheat oven to broil.
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  Coat one side of seared tuna with black sesame seed mixture
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  Broil tuna for 20-30 seconds until top is browned

To Assemble

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  Slice one tune steak into thin pieces, chop the other and toss chopped pieces in salad bowl.
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  Place micro greens on crispy dumpling skins, and about ¼ cup mixed seared sad over the greens. Add one slice of seared tuna to top of salad and garnish with wasabi cream and strips of wakame seaweed