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Mushroom Pot Pie Recipe

Crispy Skin Salmon Salad Rice Bowl

Baked Salmon Puffs

Crispy Skin Salmon with Sea Asparagus Pesto

Gochujang Rice Cake Kimchi Stir Fry (Tteokbokki)

Watermelon Jicama Shrimp Campechana

Chargrilled Salsa Verde Oysters

Cantina Pork Ragu over Creamy Polenta

Chicken Piccata

Grilled Salmon Salad

Rebecka's Sunday Roast

Korean BBQ Cauliflower Wings

Tikka Masala Steak Roasted Tomato Burrata Tartine

Thai Coconut Lentil Soup

Lima Bean & Ham Stew with Sweet Cornbread Cake

Fried Green Tomatoes with Okra and Red Tomato

Baked Chicken Caprese

Winner, Winner Cranberry Dinner

Asparagus Tomato Tart

Cranberry Chicken Salad Soy Wrapped Hand Rolls

Grilled Pork Chops with Cranberry-Pineapple Sauce

Shoyu Steak and Egg Udon with Ginger Chili Broccolini

Hasselback Sage and Quince Sweet Potato Bake-Florida Crystals

FORTUNE - Mushroom Soba Buckwheat Ramen

FORTUNE Red Rice Ramen Stir Fry Snow Peas and Pea Shoots

WINNERS ANNOUNCED-Cedar Bay Grilling Company - Blogger Recipe Challenge

Announcing My New Bacon Sponsor for World Food Championships 2019

Tonnino Tuna Salad

Not Yo Momma's Tuna Noodle Casserole

Orange Ginger Salmon Nachos with Mango Pineapple Orange Salsa - Cedar Bay Blogger Challenge

Pasta all'Uovo - Homemade Egg Pasta

Mahón-Menorca Cheese Fondue Dip with Roasted Vegetables | Blogger Recipe Challenge

Riunite Bold and Beefy Texas No Bean Chili WINS South Regional Finals

Grilled Asian BBQ Bone-In Ham with Ham Fried Rice

IMPOSSIBLE Shepard’s Pie with Puff Pastry Lattice - Chef's Roll Challenge

Father's Day Oyster Bed Surf and Turf Dinner

Chili-Lime Tuna Cakes Recipe

Chicken Egg Foo Yung Recipe

Baked Salmon Puffs "Stella"

Country Crab Mac and Cheese with Butter Poached Bay Shrimp

Hi, I'm Rebecka, living my best life in Denver, Colorado with my darling husband Blake. I’m a mother to five children, Gam Gam to seven priceless grandchildren, and doggie mommy to two fur babies. My most notable wins are Food Network’s, Clash of the Grandmas, and the title of BACON World Champion.

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Rebecka Evans-Freelance Writer at FYI50+ Magazine

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